ingredients
1 flank steak (1 1/2 to 2 pounds)1 package
frozen chopped spinach, thawed
see savingsOn Sale 1/2 cup
crumbled blue cheese
1 jar
(7 ounces) roasted red peppers, drained and chopped
2 tablespoons
seasoned dry bread crumbs
see savingsOn Sale 1
egg yolk
3/4 teaspoon
garlic salt
3/4 teaspoon
ground black pepper
see savingsOn Sale 1 tablespoon
olive oil
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