To How teriyaki meatball bowls

Teriyaki meatball bowls - Budget Bytes Just made these - they are super simple, and very yummy! I used ground beef instead of ground sausage and they came out fine.

Ingredients

MEATBALLS
1 lb. ground pork
1 large egg
½ cup plain breadcrumbs
1 clove garlic, minced
2 inches fresh ginger
½ tsp soy sauce
2 whole green onions
10-15 cranks freshly cracked black pepper
TERIYAKI GLAZE
½ cup soy sauce
½ cup brown sugar
½ cup water
½ Tbsp toasted sesame oil
1 Tbsp rice vinegar
2 inches fresh ginger
2 Tbsp corn starch
1 Tbsp sesame seeds
RICE BOWLS
2½ cups dry jasmine rice
3¾ cups water
2 whole green onions
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