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Ingredients
one 16 ounce roll sugar cookie dough1 stick/8 tablespoons unsalted, softened butter
1/2 cup granulated sugar
1/2 cup packed light brown sugar
1 large egg
1 teaspoon pure vanilla extract
1 1/2 cups all purpose Gold Medal Flour
1/2 teaspoon kosher salt
1/2 teaspoon baking soda
1 1/4 cups chocolate chips
12-15 pieces of your favorite Halloween Candy Bars
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