INGREDIENTS
1 1/4 cups all-purpose flour3 tablespoons sugar
2 teaspoons baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1 cup ricotta
1 tablespoon canola oil
1 large egg
2 large egg whites
1/2 cup freshly squeezed lemon juice
2 teaspoons lemon zest
FOR THE BLUEBERRY SAUCE
1 1/2 tablespoons freshly squeezed lemon juice1 1/2 teaspoons cornstarch
2 cups fresh blueberries
2 tablespoons sugar
See more here
You should also see :
How To Oven Hot DogsHow To Italian Wonderpot
How to Sourdough English Muffins
How Sweet and Spicy Chicken Bacon Wraps
How To Quick Lime Cilantro Chicken
No comments:
Post a Comment